TAUROCHOLIC ACID, [24-14C]
TAUROCHOLIC ACID, [24-14C]
CAS:
Molecular Formula: C26H45NO7S
TAUROCHOLIC ACID, [24-14C] - Names and Identifiers
| Name | TAUROCHOLIC ACID, [24-14C] |
| Synonyms | TAUROCHOLIC ACID, [24-14C] |
TAUROCHOLIC ACID, [24-14C] - Physico-chemical Properties
| Molecular Formula | C26H45NO7S |
| Molar Mass | 517.72 |
TAUROCHOLIC ACID, [24-14C] - Introduction
Taurine, also known as 2-aminoethanesulfonic acid, is an organic compound with the chemical formula C2H7NO3S. It is a special form of taurocholic acid with radioactive carbon isotopes.
Usually, taurocholic acid is a bile acid produced in the liver and stored in the gallbladder. It plays a crucial role in the digestion and absorption of fat in the small intestine. Taurine is a combination of cholic acid and taurine. It serves as a surfactant to help emulsify and dissolve dietary fats, helping them to be digested by lipase.
Taurocholic acid [24-14C] is a labeled compound in which the carbon atoms in the molecule are replaced by a specific radioactive carbon isotope ^ 14C. These types of compounds are often used in radioactive labeling experiments to track the fate and metabolism of compounds in biological systems.
Regarding the synthesis of taurocholic acid, it is usually isolated or extracted from animal bile, especially cow bile. Bile acids, including taurocholic acid, are typically obtained as by-products of the beef industry.
In terms of safety information, taurocholic acid is a natural component of bile and is generally considered safe to consume in moderation.
Usually, taurocholic acid is a bile acid produced in the liver and stored in the gallbladder. It plays a crucial role in the digestion and absorption of fat in the small intestine. Taurine is a combination of cholic acid and taurine. It serves as a surfactant to help emulsify and dissolve dietary fats, helping them to be digested by lipase.
Taurocholic acid [24-14C] is a labeled compound in which the carbon atoms in the molecule are replaced by a specific radioactive carbon isotope ^ 14C. These types of compounds are often used in radioactive labeling experiments to track the fate and metabolism of compounds in biological systems.
Regarding the synthesis of taurocholic acid, it is usually isolated or extracted from animal bile, especially cow bile. Bile acids, including taurocholic acid, are typically obtained as by-products of the beef industry.
In terms of safety information, taurocholic acid is a natural component of bile and is generally considered safe to consume in moderation.
Last Update：2024-04-10 22:29:15
![TAUROCHOLIC ACID, [24-14C]](http://res.chembk.com/assets/str/2di/2/23/2326920.png)